Fiji Imports from New Zealand of Edible vegetables and certain roots and tubers |
Value |
Year |
Potatoes (except sweet potatoes), fresh or chilled
|
$16.36M
|
2022
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$7.63M
|
2022
|
Carrots, turnips and other edible roots, frozen or chilled
|
$3.10M
|
2022
|
Vegetables not specified elsewhere, fresh or chilled
|
$1.72M
|
2022
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$951.08K
|
2022
|
Cabbages, cauliflower, kale, fresh or chilled
|
$806.31K
|
2022
|
Vegetables (raw or cooked by steam), frozen
|
$762.81K
|
2022
|
Tomatoes, fresh or chilled
|
$434.05K
|
2022
|
Lettuce and chicory, fresh or chilled
|
$399.32K
|
2022
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$26.46K
|
2022
|
Vegetables, dried, whole, cut, but not further prepared
|
$9.41K
|
2022
|
Vegetables, temporarily preserved, not edible
|
$3.41K
|
2022
|
Cucumbers and gherkins, fresh or chilled
|
$1.25K
|
2021
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$211
|
2021
|