Peru Imports from United States of Edible vegetables and certain roots and tubers was US$22.92 Million during 2022, according to the United Nations COMTRADE database on international trade. Peru Imports from United States of Edible vegetables and certain roots and tubers - data, historical chart and statistics - was last updated on April of 2024.
Peru Imports from United States of Edible vegetables and certain roots and tubers |
Value |
Year |
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$22.45M
|
2022
|
Vegetables, dried, whole, cut, but not further prepared
|
$389.05K
|
2022
|
Vegetables (raw or cooked by steam), frozen
|
$56.33K
|
2022
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$20.94K
|
2022
|
Vegetables, temporarily preserved, not edible
|
$1.60K
|
2022
|
Vegetables not specified elsewhere, fresh or chilled
|
$927
|
2022
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$890
|
2021
|
Tomatoes, fresh or chilled
|
$6
|
2012
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$34
|
2010
|