Republic of the Congo Exports of edible vegetables and certain roots and tubers to Congo was US$37 Thousand during 2021, according to the United Nations COMTRADE database on international trade. Republic of the Congo Exports of edible vegetables and certain roots and tubers to Congo - data, historical chart and statistics - was last updated on May of 2024.
Republic of the Congo Exports of edible vegetables and certain roots and tubers to Congo |
Value |
Year |
Onions, shallots, garlic, leeks, frozen or chilled
|
$34.74K
|
2021
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$2.26K
|
2021
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$2.14K
|
2020
|
Vegetables (raw or cooked by steam), frozen
|
$855
|
2020
|
Cabbages, cauliflower, kale, fresh or chilled
|
$1.79K
|
2017
|