Vietnam Exports of edible vegetables and certain roots and tubers to Thailand |
Value |
Year |
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$8.92M
|
2022
|
Potatoes (except sweet potatoes), fresh or chilled
|
$4.11M
|
2022
|
Vegetables, temporarily preserved, not edible
|
$413.25K
|
2022
|
Carrots, turnips and other edible roots, frozen or chilled
|
$325.08K
|
2022
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$119.6K
|
2022
|
Vegetables, dried, whole, cut, but not further prepared
|
$52.52K
|
2022
|
Vegetables (raw or cooked by steam), frozen
|
$15.5K
|
2022
|
Vegetables not specified elsewhere, fresh or chilled
|
$246.81K
|
2021
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$27.30K
|
2021
|
Lettuce and chicory, fresh or chilled
|
$3.69K
|
2018
|
Tomatoes, fresh or chilled
|
$3.40K
|
2018
|
Cabbages, cauliflower, kale, fresh or chilled
|
$1.74K
|
2018
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$1.27K
|
2018
|