European Union Exports of edible vegetables and certain roots and tubers to Faroe Islands |
Value |
Year |
Vegetables not specified elsewhere, fresh or chilled
|
$1.06M
|
2022
|
Potatoes (except sweet potatoes), fresh or chilled
|
$619.42K
|
2022
|
Tomatoes, fresh or chilled
|
$586.85K
|
2022
|
Vegetables (raw or cooked by steam), frozen
|
$478.36K
|
2022
|
Carrots, turnips and other edible roots, frozen or chilled
|
$442.23K
|
2022
|
Cabbages, cauliflower, kale, fresh or chilled
|
$409.12K
|
2022
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$360.83K
|
2022
|
Cucumbers and gherkins, fresh or chilled
|
$330.64K
|
2022
|
Lettuce and chicory, fresh or chilled
|
$220.94K
|
2022
|
Vegetables, dried, whole, cut, but not further prepared
|
$56.74K
|
2022
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$31.61K
|
2022
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$22.41K
|
2022
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$18.10K
|
2022
|
Vegetables, temporarily preserved, not edible
|
$6.35K
|
2022
|