European Union Exports of edible vegetables and certain roots and tubers to Nicaragua was US$10.71 Million during 2022, according to the United Nations COMTRADE database on international trade. European Union Exports of edible vegetables and certain roots and tubers to Nicaragua - data, historical chart and statistics - was last updated on May of 2024.
European Union Exports of edible vegetables and certain roots and tubers to Nicaragua |
Value |
Year |
Onions, shallots, garlic, leeks, frozen or chilled
|
$8.17M
|
2022
|
Potatoes (except sweet potatoes), fresh or chilled
|
$2.51M
|
2022
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$23.25K
|
2022
|
Vegetables, dried, whole, cut, but not further prepared
|
$2.02K
|
2022
|
Vegetables not specified elsewhere, fresh or chilled
|
$340
|
2021
|
Lettuce and chicory, fresh or chilled
|
$245
|
2021
|
Tomatoes, fresh or chilled
|
$12
|
2021
|
Vegetables, temporarily preserved, not edible
|
$14.04K
|
2019
|
Cabbages, cauliflower, kale, fresh or chilled
|
$2.60K
|
2015
|