European Union Exports of vegetable, fruit, nut food preparations to Nicaragua was US$7.45 Million during 2022, according to the United Nations COMTRADE database on international trade. European Union Exports of vegetable, fruit, nut food preparations to Nicaragua - data, historical chart and statistics - was last updated on May of 2024.
European Union Exports of vegetable, fruit, nut food preparations to Nicaragua |
Value |
Year |
Other Vegetable, Prepared or Preserved (Frozen; Excluding By Vinegar)
|
$7.00M
|
2022
|
Other Vegetables, Prepared or Preserved (Excluding By Vinegar; Not Frozen)
|
$239.60K
|
2022
|
Vegetable, Fruit, Nut (Prepared or Preserved By Vinegar Acetic Acid)
|
$79.54K
|
2022
|
Fruit, Nuts, Other Parts of Plants, Otherwise Prepared or Preserved
|
$66.30K
|
2022
|
Tomatoes, Prepared or Preserved (Other than By Vinegar or Acetic Acid)
|
$31.80K
|
2022
|
Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree, Pastes
|
$18.26K
|
2022
|
Mushrooms, Truffles (Prepared or Preserved; Other than By Vinegar)
|
$12.17K
|
2022
|
Fruit Juices, Vegetable Juices (Unfermented, Not Containing Added Spirit)
|
$3.70K
|
2022
|
Fruit, Nuts, Fruit-peel, Other Parts of Plants (Preserved By Sugar)
|
$100
|
2020
|