European Union Exports of edible vegetables and certain roots and tubers to Suriname |
Value |
Year |
Potatoes (except sweet potatoes), fresh or chilled
|
$3.31M
|
2022
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$2.14M
|
2022
|
Vegetables (raw or cooked by steam), frozen
|
$576.82K
|
2022
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$130.66K
|
2022
|
Vegetables, temporarily preserved, not edible
|
$39.65K
|
2022
|
Vegetables, dried, whole, cut, but not further prepared
|
$10.82K
|
2022
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$2.45K
|
2022
|
Vegetables not specified elsewhere, fresh or chilled
|
$2.19K
|
2022
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$94
|
2022
|
Cabbages, cauliflower, kale, fresh or chilled
|
$226
|
2021
|
Carrots, turnips and other edible roots, frozen or chilled
|
$122.23K
|
2018
|
Tomatoes, fresh or chilled
|
$13
|
2017
|
Lettuce and chicory, fresh or chilled
|
$2
|
2017
|
Cucumbers and gherkins, fresh or chilled
|
$1
|
2017
|